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ABOUT US
We are a group of local farmers and landowners, led by our facilitator Tim Field, interested in landscape-scale regeneration of the farmed environment and local food networks in the North East Cotswolds through collaboration and knowledge exchange
DATES FOR THE DIARY
- Wed, 09 OctFarmED09 Oct 2024, 11:45 – 14:00FarmED, Honeydale Farm, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
- Thu, 10 OctFarmED10 Oct 2024, 10:00 – 16:00FarmED, Honeydale Farm, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK10 Oct 2024, 10:00 – 16:00FarmED, Honeydale Farm, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UKHear about our novel soil carbon research and hydrology modelling. This work will enable farmers, businesses and government to understand the key implications and potential value of soil carbon, regenerative farming and landscape recovery to their investment decisions and business resilience.
- Tue, 15 OctNicholsons15 Oct 2024, 08:30 – 10:30Nicholsons, The Park, North Aston, Bicester OX25 6HL, UK
- Wed, 16 OctMilton-under-Wychwood Village Hall16 Oct 2024, 14:00 – 15:30Milton-under-Wychwood Village Hall, Milton-under-Wychwood, Chipping Norton OX7 6JU, UK
- Mon, 11 NovThe Sainfoin Centre11 Nov 2024, 13:00 – 17:00The Sainfoin Centre, Whittington Lodge Farm, Cheltenham GL54 4HB, UK11 Nov 2024, 13:00 – 17:00The Sainfoin Centre, Whittington Lodge Farm, Cheltenham GL54 4HB, UKImproving the margin and supply of meat to the local supply chain is one way to make livestock enterprises more sustainable. Come for a hands-on afternoon learning about adding value to meat and game, including how to process red meat and game carcasses.
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